Eco - Friendly Ice Cream Cone Production Line High Speed 400 Standard Cones   Hour

Touch Screen Display Person Pleasant Easy Cleansing Food Processing Device

Company history

In 1950, founder Ho Shun Tong moved from China to Macau. To make a dwelling for his loved ones in this new location, he realized handmade cones from a road stall. Hand-producing cones make ample for the family members to a vibrating metropolis, Hong Kong. Ho and his wife, Lai Yuk Mei, rented a store in Kowloon, which they later on bought. Ho Hau Ice-creams Cone Co. Ltd was formally registered when areas in industrial creating have been acquired in 1973. Ho Hau turned the only cone baker for Hong Kong marketplace afterwards on.

The next era succeeded the company in the 80’s. Their new contemplating, vision and market options introduced Ho Hau cone company into a new horizon. CZPT was introduced in manufacturing to boost performance and good quality. As Mainland China ongoing its economic reform, HangCZPT CZPTland Food Co. Ltd was established up in the 90’s with self-owned land to check out and build this quick-growing market place. CZPTland designed its very first computerized cone baking machine in the late 90’s with expertise gathered over the many years and various professionals CZPT in China. Auhui CZPTland CZPT Foods CZPT Co. Ltd was established in 2005 for grasp the plentiful organic and human sources and be prepared to serve the inland industry.

For much more than 50 % a century, the household associates committed them selves to do every little thing about ice-product cones. From cones to devices to remedy, we are nevertheless doing work on it working day in day out. With cone generation employing our CZPTland machine, we are making an attempt to enhance recipe, management program and equipment design and style every day. There is only one objective: to make wonderful, powerful and hygienic cone successfully and reliably for buyers.

Commitment To The Cone Organization

With Far more Than sixty A long time Cone Baking Encounter Just before Establishing Our 1st STARLAND Automated Cone Production program, a totally mechanical-operated automatic machine will come to our brain: Straightforward-to-use,simple-to-preserve and trustworthy. The equipment progressed in the earlier 15 yaars to become more rapidly,much more effective and eco-friendlier. They make respectable cones too.

Nowadays, we still get pleasure from baking cones,Baking cones and building devices are similarly crucial to us. It gives us unlimited possibilities to produce new cones or relevant merchandise for consumers. Sometimes,you require a new recipe,a new machine or even a new program to develop a new cone products. We come to feel that we have manufactured contribution to the market when clients’ new items be successful in the marketplace.

In China and Hong Kong , we are providing to world-wide ice-product brand names and intercontinental chain stores. The productions in our cone manufacturing unit are all produced by STARLAND machines. The cones are subjected to the most stringet specifications and inspection by our clients.

We market neither cones nor equipment. We assist you from cones to solution.


One Motor drives all.

One particular one motor synchronize the oven, rolling station, batter pump by means of a collection of large precision chain system. The sought after goods are developed with substantial precision and high merchandise generate.

CBI sequence and WBI series
(Baking Plares Size:240mmX240mmsuitable for cones length 108mm or much less and waffle basket)

  CBI-47A*/CBI-47X2A* CBI-71A*/CBI-71X2A* CBI-107A*/CBI-107X2A*
Number of baking plates 47 seventy one 107
CZPT Cones/hour** 4200 6600 9500
Fuel Intake(kg)/hour five-6 nine-ten 11-twelve
Device Dimension(mm) 6700L*2400W*1800H 9600L*2400W*1800H 13900L*2400W*1800H
Machine Weight(kg) 4500 6500 9600
Principal Motor specification one.5hp1.1kw 2.0hp1.5kw 2.0hp1.5kw


Essential Characteristics

Substantial adaptability. With different rolling station, a extensive variety items can be developed.

CZPT-Reel system. Wafer takes shorter path from baking plates to rolling molds. Use of sugar and oil can be diminished. Patent pending.

Horizontal system. Easier to run and management. With longer path from baking plates to rolling molds, it presents added flexible by way of working with a standalone urgent tower system.

Pressing Tower technique. Capable of creating different kind of basket-formed merchandise.

Eco - Friendly Ice Cream Cone Production Line High Speed 400 Standard Cones   Hour